Food trucks can use a plethora of technology innovations, creating solutions, to streamline operations and increase efficiency.
Technology innovations include point-of-sale systems (also known as POS systems), online ordering capabilities for customers and suppliers, location-tracking software, order fulfillment, maintaining a constant power supply, scheduling and planning, event management, social media, smartphones, online review sites, brand collaboration and more.
Restaurant MBA Nashville
315 Madison Street
Nashville, TN 37208
Restaurant MBA Birmingham
2200 Riverchase Center, Suite #500
Hoover, Al 35244